Home » Mates with orange and almond cake

Mates with orange and almond cake

by drbyos

Ingredients (for a 26/28 cm mold):
– 250 g butter
– 230g sugar
– 1 pinch of salt
– 5 eggs
– zest of 2 oranges
– 80 ml of orange juice
– 1/2 cdita vanilla essence
– 240 g of plain flour
– 60 grams of almond flour
– 10 g baking powder

For ice cream:
– 150 g of powdered sugar
– juice of 1/2 orange

Tempting and we fell short.


Beat the sugar with the butter in a bowl, until creamy. Add the orange zest, vanilla and eggs, one by one, beating well after each addition. Finally the dry ones (flour, almond flour, salt and baking powder) interspersed with the orange juice.

We put in buttered and floured mold. Bake in a preheated oven at 180°C for 45/50 minutes or until when inserted with a stick it comes out clean. Unmold, cool and decorate with glaze.

Para ice cream: Mix the powdered sugar with the orange juice until you get the desired texture.

Related Posts

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.